Shop
Lot 21 – VILAURA Methode Traditionelle Wine & Dine + Winery Tour Experience (Partnered with Pacifica Restaurant)
27 litres / 24 bottles & 6 magnums
Description
Auction Lot Details
This one’s for those who want to celebrate!
Enjoy 24 bottles and six magnums of Vilaura’s inaugural release – The 2019 Hawke’s Bay Blanc de Blanc.
Produced from hand harvested and whole bunch pressed Clone 95 Chardonnay. Bottle fermented with 48+ months bottle ageing on yeast lees.
Tour Vilaura’s Hawke’s Bay Tirage and Disgorgement winery, before enjoying a six-course dining experience for two at Pacifica Restaurant, with a bottle of Vilaura to make a toast to your special evening.
Winery Tour & Pacifica Restaurant booking subject to availability, and must be redeemed by 31 December 2024. Winery tour for up to 10 people. Wine lot to be collected during winery tour.
Winemaker
Jascha Oldham-Selak
Winery
Vilaura
Website
Auction Lot Details
This one’s for those who want to celebrate!
Enjoy 24 bottles and six magnums of Vilaura’s inaugural release – The 2019 Hawke’s Bay Blanc de Blanc.
Produced from hand harvested and whole bunch pressed Clone 95 Chardonnay. Bottle fermented with 48+ months bottle ageing on yeast lees.
Tour Vilaura’s Hawke’s Bay Tirage and Disgorgement winery, before enjoying a six-course dining experience for two at Pacifica Restaurant, with a bottle of Vilaura to make a toast to your special evening.
Winery Tour & Pacifica Restaurant booking subject to availability, and must be redeemed by 31 December 2024. Winery tour for up to 10 people. Wine lot to be collected during winery tour.
Winemaker
Jascha Oldham-Selak
Winery
Vilaura
Website