AUCTION LOT 33: A limited edition offering of 1 double magnum and 12 bottles of Squawking 2020 Heart of Stone Syrah. The wine displays all the characters of a terrific vintage in the Gimblett Gravels. Fastidiously made by wine maker, Jenny Dobson. A wine that can be enjoyed now or cellared for up to ten years or more.
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AUCTION LOT 32: A lunch for up to eight people at Hawke’s Bay’s oldest boutique winery, Brookfields Vineyards. The delicious lunch will be catered by Mitzi and Twinn and accompanied with Brookfields wines.
You will take home 12 Magnums of 2018 Hillside Syrah. An intense dark red colour, showcasing damson plums, blackcurrants, black pepper, leather, French oak and ripe supple tannins. Drink now or for those with patience, will cellar well for 8-10 years.
📸 Florence Charvin Photographer
💥 We have a WINNER! ✨
The lucky recipient of our Luxury Weekend in Hawke’s Bay is Maureen and Gary Delbridge!
Maureen and Gary will experience some of Hawke’s Bay’s finest, staying at the amazing Black Barn Vineyards Retreat, eating lunch at Black Barn Bistro , experiencing an exclusive winery tour with Tony Bish at The Urban Winery, AND enjoy a Bayswater Vehicles vehicle for the weekend thanks to all these companies for their generosity and the Fine Wine Delivery too. What a weekend!
Our Event Ambassador - Mike McRoberts, has nailed one of many reasons the Hawke's Bay Wine Auction is the countries premium Wine Auction… because of the premium and bespoke wines which the wineries create and generously contribute to the event in aid of Cranford Hospice. Get your tickets now for this year’s not to be missed event being held on the new date of Saturday 13th November. bit.ly/3xjsiJX
AUCTION LOT 31: 12 Magnums of Stonecroft Wines The Original Syrah 2020.
This is an exclusive bottling for the auction of 12 Magnums of Original Syrah. Only a single barrel of this wine is made, using grapes picked from Stonecroft’s oldest Syrah vines (the oldest producing Syrah vines in New Zealand).
To find out more about this wine, click here; bit.ly/373RUQ1
📸 Florence Charvin Photographer
Wahoo for Level 2! This year's feature art by @monday.painter is on the move again and looking spectacular on the wall at @tennysongallery thanks Lizzie . Pop in and check it out.
AUCTION LOT 28: 12 Magnums of Junction Wines 2020 Chardonnay & Pinot Noir.
This is your opportunity to experience the exceptional 2020 Junction Cornerpost Chardonnay and Body and Soul Pinot Noir, especially for the 2021 Hawke’s Bay Wine Auction. Celebrate an exceptional vintage with six magnums of each of these premium, handcrafted wines – with these 12 magnums, you’ll enjoy a mix of the best!
**IMPORTANT UPDATE**
Once again we have had to come to the very difficult decision, taking into account the current Covid-19 alert level restrictions, and uncertainty around the 18th September, to postpone the Hawke's Bay Wine Auction until Saturday, 13th November 2021. We hope all our supporters can make it to the new date, we look forward to seeing you a little later in the year!
AUCTION LOT 30: 12 Magnums and 1 double Magnum of Smith & Sheth Cantera & Heretaunga Wine Studio tasting.
This premium lot of 2019 Smith & Sheth CRU Cantera has been specially bottled into 12 Magnum bottles and one Double Magnum. It is a unique blend of Cabernet Sauvignon, Cabernet Franc, and Tempranillo from handpicked vineyard parcels in the stony riverbed soils of the Gimblett Gravels sub-region in Hawke’s Bay. The Heretaunga Wine Studio tasting involves joining the co-founder, Steve Smith, MW for a truly one-of-a-kind wine tasting experience for up to 8 guests.
To find out more, click here; bit.ly/374t2rp
📸 Florence Charvin Photographer
